At The Ninth Cut, our Premium Angus Burger Patty is a celebration of quality and craftsmanship. Made from carefully selected Angus beef, each patty is crafted using a blend of lean cuts and marbled meat to achieve the perfect balance of juiciness and flavor. With every bite, you’ll taste the richness of high-quality beef, free from unnecessary fillers or additives. Whether grilled, pan-fried, or smashed, this patty delivers a gourmet burger experience that honors the meat’s natural taste.
Butcher’s Tip: For the juiciest result, avoid pressing down on the patty while cooking—this keeps the natural juices sealed inside for maximum flavor.
